
Hard to ignore that Barbie’s turning the big 50 this year ~ it’s being marketed like crazy EVERYWHERE!
Barbie celebrates her 50th birthday at colette, March 9th-28th ! Barbie embodies glamour, fashion and feminity for over 5 decades. She naturally settles down at colette for her birthday, where designers make theirs her environment. An amazing event for 50 years of success and for a tribute to the icon of the biggest designers.
For the occasion, a “Barbie room” will be installed on the first floor presenting Jeremy Scott’s collection of Barbie clothing and accessories as well as various exclusive products: MP3 players, Barbie Rocks of Beverly Hills jewellery, Stila Make-up, stationery, Dylan’s Candy Bar sweets and also a brand new line of beauty products. Limited edition collaborations with designers selected by colette will also be available, among which Married to the Mob t-shirts, a Bless hairbrush, an Uslu Airlines 219c pink nailpolish, a hat-bag Azumi & David, Linda Farrow glasses, Alexis Mabille bow ties, a Goyard trunk, a Jawbone headset, Domestic stickers, Bruno Frisoni stilettos… Even the water-bar will be Barbie style with a special edition of dessert Le Baiser by Ladurée.
In the gallery, enjoy the “Barbie and Ken” exhibition by Karl Lagerfeld. In swimsuit, cocktail dress or a pair of jeans, Barbie strikes a pose with model Baptiste Giabiconi as Ken. Attention collectors: each picture will be available for sale, one silkscreen print on plastic only per picture.
Also, March 9-15, come check out our Barbie and Ken windows and the high security exhibition of the very first Barbie and Ken dolls, only on March 12th.

Matt’s breed of bright, candid, fashion and portrait photography was an instant hit with London’s disaffected generation. Rather than trying to emulate anything big and glossy, Matt was – and still is – interested in capturing stills from his subject’s own personal films. It was, and always will be, about the subject. Matt’s photography is instantaneous, unaffected – a diametric opposition to the over-saturated stuff we’ve become used to over the years – and fashion editors across the world simply can’t get enough of it.


